People love cornbread, so you may need the best cornbread recipe. It is true that cornbread is so popular. It gives great sweet taste of corn. The bread can be great companion in many occasions. You may also make and serve it with hot tea or hot chocolate. Of course, there is nothing to worry about the steps and ingredients. In this part, you will find that cooking the cornbread is not as difficult as what you think. All of the ingredients will be mentioned and each detail of steps will be given.
- 1 cup milk
- 2/3 cup granulated sugar
- 1 cup flour
- 1 large egg
- 1/3 cup neutral oil or melted butter
- 1 teaspoon salt
- 3½ teaspoons baking powder
- 1 cup yellow cornmeal
- Prepare your cake pan and grease it. Once the pan is greased well, put it aside.
- Get your oven ready and preheat it until 400 degrees.
- Prepare a mixing bowl in medium size. In the bowl, add cornmeal, baking powder, flour, sugar, and also salt to add the taste. After that, whisk to make the ingredients mixed well.
- Set a hole in the midst of the mixed dry ingredients. Then, add the butter or oil on the hole. Then, add also the milk and egg. Mix them well to get well-mixed batter.
- Prepare your greased pan and pour the batter on it. After that, bake the batter for around 25 minutes. The indicator is when the top shows golden brown. You can also check it by using toothpick. Insert it on the center and when it comes out without any batter, it means that the cornbread is ready to serve.
- Serve it while it is still warm or hot.
There will no problem in making your handmade cornbread. The best cornbread recipe has shown complete ingredients and steps. All of the details are easy to find and those steps are clear, so you will have no problems in following it. Related to the pan, you can use various pan to make the cornbread, such as round cake pan, cast iron skillet, or the square baking dish. Just use the tool as what can be found in your kitchen.
Then, it is important to use only the yellow cornmeal for the best cornbread recipe. You will not get the golden brown color when using the other cornmeal. Actually, it is still acceptable to use the white cornmeal, but you will not get its iconic color. However, you cannot use cornmeal that’s usually used in cooking tamales. It has different texture and composition, so it will not give you nice cornbread.
In order to make it a perfect serving, you can also combine the breads with other ingredients. For example, add roasted vegetables. Salad can also be fine to add. These are able to give fresh sensation while eating the sweet bread, so the taste can be richer. Of course, you can also have other variation and additions for the best cornbread recipe.