For those of you who like warm, healthy and filling food, you should try this hamburger soup recipe!
What is a hamburger soup recipe?
Hamburger food may already be familiar in your ears. Healthy food which is a combination of a pair of burger buns, paired by meat, lettuce, cucumber, pickles, onions, served with sauce and mayonnaise certainly makes the stomach always hunger every time you imagine it. This time you can enjoy the sensation of delicious hamburgers in the form of healthy, warm soup!
Hamburger soup is made with several types of vegetables, tomatoes, potatoes, and meat. That’s why this food is considered a healthy food solution for anyone.
Besides being nutritious, this hamburger soup is easy to cook, so you can make it as a solution during busy work, lunch, even when you warm yourself in the fireplace at night. Hamburger soup is usually served with lettuce and crusty bread, adding to the enjoyment and feeling of fullness in your stomach!
How do you make hamburger soup?
Imagine you are seated and confronted with a fresh reddish, with tomato broth mixed with meat, vegetables, and savory potatoes. Imagining a hamburger soup is enough to make a very hungry stomach!
Besides having a distinctive and healthy taste, it turns out this hamburger soup recipe is also very easy to make. The cooking steps are not complicated and the ingredients are very easy to find, you can even adjust the ingredients you have at home. The filling of the hamburger soup doesn’t have to be the same, but you can adjust it to the type of vegetables and meat you like.
The stages of hamburger soup recipe are to first grind the meat that you will use. It’s up to you to use any meat but choose lean meat. Because fat will later make the hamburger soup taste different. It’s better to use lean meat, so the taste will be fresher.
The whole process covers sauteing ground beef, which is then mixed with several types of onions until fragrant and changes color to turn brown. It is then mixed with fresh tomato soup, and added to the broth. This broth taste depends on what you like. The point is hamburger soup is a cheap and simple soup that easy to cook.
What vegetables can be used to make this recipe?
This hamburger soup can be made with any type of vegetable. Carrots, potatoes, peas, beans, spinach, even with cabbage! You can also add celery, other types of beans, zucchini, and any type of vegetable in your refrigerator. Rest assured they will be delicious if combined into hamburger soup.
You can also add pasta types to it. If you want to go on a diet then you can choose to use only potatoes or pasta. But if this hamburger soup is made for a whole family, then make sure to choose ingredients that will make the recipe hamburger soup into a filling meal!
After sautéing the meat and onions, then picking up the types of vegetables, then another step you have to do is add 1 extra cup of broth (or water) and let the pasta boil! And the hamburger soup is ready to be served!
What should be served with Hamburger Soup?
Eating hamburger soup is incomplete if it’s not accompanied by a side dish. While the soup is boiling, you can prepare the chopped salad and prepare a slice of bread (can use a variety of white bread, but usually served with Garlic Butter) for a complete meal.
And don’t worry if you cook a lot of soup, because this type of hamburger soup will last long enough to be completely frozen in the fridge. You can warm it back up if you want to eat it. It can even last up to a week.
easily, and quickly made, can be heated well at any time and is versatile. Perfect soup to make!
Hamburger Soup Recipe
- 1 pound of lean meat
- 2 cloves of garlic, chopped
- 1 onion, diced
- 3 1/2 cups of broth
- 1 can of tomato dice
- 1 can of thick tomato soup
- 2 medium potatoes, peeled and diced
- 2 teaspoons of Worcestershire sauce
- salt and pepper to taste
- 1 teaspoon of Italian seasoning
- 2 cups mixed, fresh or frozen vegetables
- 1 bay leaf
- Saute onions and minced meat until the color turns brown and gives off a fragrant and savory aroma. Allow a few moments to release the sensation of the original broth in the meat.
- After sautéing, then add the diced vegetable mixture, followed by adding meat broth, Italian sauce, tomatoes, and fresh tomatoes. Stir gently until mixed.
- Enter seasonings such as salt, pepper, bay leave to taste and stir until evenly distributed.
- Boil hamburger soup for 15-20 minutes, until the potatoes or pasta in it soften.
- Remove the soup and serve with chopped salad and sliced white bread! This soup is very suitable to be used as a family gathering meal, you can also give it to your friends who are suffering from flu and fever or are recovering from illness. Good luck!
Vitamin A: 3600%, Calcium: 78%. Vitamin C: 24%, Calories: 235kcal, Carbohydrates: 20g Fat: 9g, , Fiber: 6g, Sugar: 5g, Protein: 15g.
The nutrient will vary according to the ingredients and cooking methods used