Best Chicken Pot Pie Recipe to be Special Dish in Your Family

Best chicken pot pie recipe
Best chicken pot pie recipe

Chicken pot pie can be perfect recipe. Well, there is the best chicken pot pie recipe to be your own perfect dish for family. The chicken pie is so special since it has combination of great taste of pie crust and the creamy taste of chicken filling. In case you want to make it, just follow the complete ingredients and steps to cook below.



  • ¼ teaspoon ground black pepper
  • ½ cup celery, sliced
  • ½ cup frozen peas
  • ¼ cup all-purpose flour
  • ½ cup yellow onion, chopped
  • ½ cup heavy cream
  • 1 cup carrots, sliced
  • ½ teaspoon dried thyme leaves
  • ½ cup garlic powder
  • 1 cup chicken broth
  • 1 lb. chicken breast without bone and skin, cut into small pieces
  • 2 pie crusts, unbaked ones
  • 1¼ teaspoon salt
  • 2 tablespoons fresh flat-leaf parsley, minced
  • 4 tablespoons unsalted butter

Cooking instructions:

  1. Preheat your oven into 425 degrees Fahrenheit.
  2. Prepare a large skillet and preheat it by using the medium heat.
  3. Add butter and melt it in the skillet. After that, add the pepper, carrots, onion, celery, chicken, thyme leaves, salt, and garlic powder. Cook these ingredients for around 10 minutes. Do not forget to stir the ingredients several times.
  4. Once those are cooked, add the all-purpose flour. Stir them well. Then, add the cream slowly while keep stirring them. Continue it by pouring the chicken broth.
  5. Cook these ingredients and keep stirring them. Once the mixtures have got thickened and these are bubbling, remove from the heat.
  6. After the skillet and those ingredients are removed, add the parsley and peas. Stir these fillings. Rest them and let those ingredients cooler. Leave them for around 30 minutes.
  7. While resting those ingredients, prepare the pie crust. Then, place the filling into the crust. Do it evenly on all area of crust.
  8. After those fillings are in the crust, place the second crust on the top and seal all edges of crusts. Do not forget to make small cuts on the top of crust for the steam to escape.
  9. Bake it for 30 minutes.
  10. After that, take the pie from the oven and cool it for around 30 minutes.

In making the best chicken pot pie recipe, you can see there are many ingredients. Although you can add some additional ingredients, at least those in the list must be prepared. These ingredients will be enough for 8 servings, so it is good portion for your family. When you need to make bigger or more servings, just multiply all of the ingredients.

In the whole process of the best chicken pot pie recipe, temperature plays important roles. That is why you need to let the filling cooled for several minutes. When you use the fillings in crusts while they are still hot, it will make the pie less tasty. Therefore, you may also prepare the fillings in different day and keep it in the refrigerator.

By following those steps, you will not face any difficulties. Although you are going to use many ingredients, the complete instructions will make sure you will get the best taste. Of course, it is as easy as following the best chicken pot pie recipe above.